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04/18/2025

Recognized Young Dietitian of the Year (RYDY)

Katie Gould, MA, RD, LD, CDCES

Katie has been a registered dietitian for seven years working in an array of settings including acute care, clinical, local health departments, and telehealth. She has spent most of her career and found her passion in the outpatient counseling space. Currently, Katie works as a Registered Dietitian and Program Manager for Med where she works with patients to enhance perioperative outcomes. Katie received her Bachelor of Science Degree in Nutrition and Dietetics from Miami University of Ohio and received her Master of Arts Degree in Multidisciplinary Health Communications and completed her dietetic internship at Fontbonne University in St. Louis, MO.

 

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