Mary is a second-year student in the accelerated OSU Master of Dietetics and Nutrition program at Ohio State. Mary completed her bachelor’s degree at Ohio State, studying human nutrition and Spanish linguistics and will graduate with her master’s degree this May. She is the Nisonger Center LEND Program medical dietetics trainee and has held leadership positions in the Student Dietetic Association, H2O Church, and in her job working for the campus dining dietitian at Ohio State. Mary is passionate about impacting the way children relate to food and their bodies and hopes to pursue a career in clinical pediatric dietetics. In her spare time, Mary loves to play volleyball, experiment with recipes, and enjoy creation through running and hiking.